Thursday

Yankee Cornbread

3 Tablespoons melted butter
3 Tablespoons honey
2 cups cornmeal
2 eggs, beaten
¾ cup whole wheat flour
¾ tsp. Salt
1 tsp. Baking powder
½ tsp. Soda
2 cups buttermilk (you can substitute 1 cup milk plus 1 tbsp. vinegar)

Mix buttermilk, butter, eggs and honey in a mixing bowl. Add dry ingredients.

Pour into a greased 9 X 9. Bake at 350 degrees for 40 to 45 minutes. Or bake in greased muffin pan @ 400 degrees for 15 minutes.

Serve with chili or soup.

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