BYU Brownies

Cream together:

1 cup Butter
2 tbsp. Honey

Add:
½ cup Cocoa Powder
4 Eggs
1 ¾ cups Sugar
1 ½ tsp. vanilla
¼ tsp. salt

Add:
½ cup Nuts (optional)
1 ½ cups Flour

Do not over beat once you have added the flour. Put in a greased 9 X 13 pan.
Bake at 350 degrees for 30 – 35 minutes
Frost brownies when they are no longer warm.


Frosting:
½ package powdered sugar, 1/3 cup cocoa powder, ¼ cup butter
Add canned milk to desired consistency.