Pineapple Salsa for Shrimp Tacos

½ ripe pineapple chopped into small pieces
salt
pepper
¼ of a red pepper – chopped finely
juice of one lime

half bunch fresh cilantro – remove stems and chop

one fresh jalopeno or ceranos chopped – be sure to remove the seeds and wash hands thoroughly.

If you want it spicier then add a few seeds. (Doug wishes that I would make it spicier)

~Tawna