Turkey Wild Rice Soup

Cook carcass of turkey celery and onions overnight in crock pot. If you don’t want to go to that much work.... Throw out the carcass and use chicken bouillon instead. It still be scrumptious
If you do cook the carcass be sure to strain the broth and de-bone the turkey, making sure you leave one bone for daddy to find.
Cook 2 cups carrots and then add to broth, Saute ½ cup onion and 2 cups celery and add to broth. Add turkey meat. Add wild rice and cook for an hour or two or you can precook rice and than add. Season with ground sage, pepper and salt
Serve with crusty rolls and orange wedges.
~ Tawna